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European Wine Regions: Five Course Chef Tasting Dinner

Join us for an intimate chef tasting dinner with five courses designed and executed by Chef Jay Mullins of Golden Brown Co. catering. Each course will feature a signature dish from a popular wine region, showcasing some of Europe's most respected varietals.

"At Golden Brown Co., we create and maintain a harmonious relationship among food that is simple, real, and deliciously wholesome. We cook with intention and conscience! Together we can reconnect with the simple joys of good food." Jay & Becky Mullins

We will offer two seatings (5pm and 7:30pm) complete with wine pairings at $65/pp, excluding tax and tip. Reservations are required as space is limited. Please call (269) 455-5256 orhello@borrowedtimesaugatuck.com to reserve your spot!

Earlier Event: June 21
Yoga in the Yard
Later Event: June 26
Mark Sala on the Lawn

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